Best Santoku knife: Damascus & German Steel Santoku knife

€ 22.00

4.6
(450)
En stock
Descripción

From my first glance of this simple beauty and high quality Damascus knife, I knew it should be called Unkai”, or 雲海, which means Sea of Clouds” in

JCK Natures Sea of Clouds Series VG-10 Damascus SC-2 Santoku 180mm (7 inch)

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Just as versatile as a traditional chef's knife a Santoku Knife is also known as a Japanese chef's knife. The Oliva Elite 7 Kullenschliff Santoku has a thin taper for maximum precision when slicing vegetables fish and meat. The kullens are the semi-circular hollows on either side of the blade reduce adhesion and ease the cutting and separation of meats cheese and vegetables. The blade and handle are compatible in width and weight resulting in a well-balanced knife.

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