Santoku – Plaza Chef
Los cuchillos Santoku son de origen japonés y son una herramienta multiuso y muy útil en la cocina, de hecho, su nombre significa "Tres virtudes" ya que es un utensilio que funciona bien para rebanar, cortar y picar. Esta versatilidad se debe su diseño, su hoja es ancha, fina, ligera y el filo tiene una curvatura hacia
Robert Herder 196080065 santoku Advantageously shopping at
Messermeister 8010-7K 7 Granton Santoku - Park Plaza
Messermeister Park Plaza 7 Granton Vegetable Knife - KnifeCenter - 8031-7K - Discontinued
Messermeister - Custom 7 Inch Kullenscliff Santoku The Messermeister Custom 7 Santoku is a popular Japanese chef's knife with the same versatility found in a traditional chef's knife. It has a thin taper for maximum precision when slicing vegetables, fish and meat. The handle is slightly smaller than a western Chef's knife. With edge geometry that is mostly flat, the Santoku is ideal for use on a cutting board.
Messermeister Custom 7-Inch Kullenscliff Santoku Knife
Hayabusa Cutlery 5 Santoku Knife - Macy's
Shun Premier 5.5 Santoku Knife - Macy's
Cuisine:pro® Damashiro® Emperor Santoku Set of 3: Home & Kitchen
Shun Kaji Hollow-Ground Santoku Knife
Cuchillo Santoku 7 3 Claveles Sakura 3CS-S – Plaza chef colombia
Chef Craft 21671 Stainless Steel Santoku Knife, 6-1/2 in - Specialty Knives
Chef Craft 21671 Stainless Steel Santoku Knife, 6-1/2 in - Specialty Knives
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